BETHESDA HAPPENINGS
You can find us at 7187 Woodmont Avenue in Bethesda. Garage and street parking are available.

Congratulations to our EMPLOYEE OF THE YEAR nominee Joseph Cassis!
Joseph is nominated for a 2017 RAMMY Award from the Restaurant Association of Metropolitan Washington. We'll be cheering him on at the RAMMY Awards Ceremony on July 30!

Restaurant Week at PassionFish: August 11th – 20th
Enjoy a special three-course dinner during Restaurant Week for $35 and three-course lunch for $22! Be sure to ask about the exclusive Restaurant Week wine offering from 10 Span Vineyards! A donation from each bottle will go the Capital Area Food Bank! Click here to see our menus and reserve.

Beat the heat! Sip & Sup on our 'Dog Days of Summer' Specials beginning August 28th!
PASSIONFISH BETHESDA- Sip on the ‘Melon-Collie' with Dogfish Head Gin.
PASSIONFISH RESTON- Sup on the ‘Happy Hound’ Little Bitches Oysters & Dogfish Head Drafts at Happy Hour.
PENN COMMONS- ‘Man’s Best Friend’ Chorizo Dog with Peppers & Onions & Dogfish Head Draft during Happy Hour.
DISTRICT COMMONS- ‘Hot Dog!’ Enjoy a different specialty 'hot dog' for $5 every evening during Happy Hour.
TENPENH TYSONS- $5 Dogfish Head drafts. 
ACADIANA- Sip a Sweet & Spicy ‘Mad Dog Margarita'.
BURGER TAP & SHAKE- Black & White “151 Dalmatians" Shaketail with Bacardi 151 Shake.


Start the week off right- Half-Price Wine on Monday & Free Dessert on Tuesday!
Enjoy half-price wine on Monday nights! Click here to view our full wine list!
Savor a free dessert with your dinner entrée on Tuesday nights! Click here to see our list of delicious delectables!

Bar Lunch Club Membership Earns $25!
They say there’s no such thing as a free lunch. They're wrong! Enjoy lunch at the bar ten times and we’ll give you a $25 gift certificate for your next visit!  Ask your friendly bartender for a Bar Lunch Club Card next time you come in.

Bethesda's Best Happy Hour + Weeknight Oyster Hour!
Join us for Bethesda's most popular Happy Hour!  Offering $5 food & drink specials Monday through Friday 4-7p (food til 6:30, drinks til 7).  Every Monday-Friday from 9-10, enjoy $1 oysters by the 1/2 dozen with $8 house martinis!
Happy Hour $5 food & drink specials are also featured Saturday 4-6:30p and Sunday 4-9p. Click here to see our Happy Hour menu!

Join Us For Weekend Brunch!
Enjoy two courses for just $19 each Saturday and Sunday from 11:00 am - 2:30 pm. We’re serving up classics like Seafood Crepes and Fried Chicken & Waffles, and new favorites like Smoked Great Lakes Whitefish Hash! The perfect accompaniment? $5 Mimosas, Bloody Marys, Bellinis or Breakfast Martinis! Kids Brunch Menu also available. Click here to see our Weekend Brunch menu!

VIP Deals for our Loyalty Members in August Include:
• Enjoy an exclusive Happy Hour from 4-7 pm in the Bar and Lounge on Saturday at TENPENH TYSONS.
• Enjoy All Day Happy Hour on Saturday at PENN COMMONS.
• Enjoy a Dozen Oysters for only $12 on Monday at DISTRICT COMMONS.
• Enjoy Whiskey and Bourbon Flights for $8 at ACADIANA.
• Enjoy Half-Price Wine on Sunday from 5-9pm and Earn Double Points at Weekend Brunch at PASSIONFISH BETHESDA. *
• Enjoy Half-Price Wine on Thursday Night and Earn Double Points at Sunday Brunch at PASSIONFISH RESTON. *
*Limit two Bottles per table, valued under $99. 

Please click here for the 2017 Liquor Tasting & Cooking Class Schedule. Reservations for classes will not be taken more than 30 days prior to each class. One month prior to each class, online registration will be available by clicking here
 
BETHESDA PRIVATE DINING
PassionFish Bethesda offers a variety of flexible options.The Chesapeake Room is available for private seated parties of 36 or less, or for cocktail parties of 60. The full restaurant is available up to 300 guests. Three- and four-course menus range from $40-$65 per person, and an array of passed hors d'oeuvres is available to add variety, as well as for delicious cocktail receptions. Click here to see banquet menus.

For all Private Dining reservations, confirmations or inquiries regarding private parties, please contact:
Jaclyn Benton
Event & Marketing Coordinator
Jaclyn@PassionFoodHospitality.com
703-230-FISH(3474)
 
reston Private Dining & Events
Click here.